I can’t believe it is time to start planning my Thanksgiving menu! Although the days are a bit shorter and certainly chillier, I truly relish this change of seasons. The summer months have flown by- full of barbeques, ice cream treats, and farmers’ markets finds- and now leave us ready to celebrate the cooler months and all the food traditions they bring. In these blustery fall days, I crave fresh pumpkin pies, rich potato gratins, and melting pots of fondue. Happily, The Chopping Block celebrates this change of seasons with a well-timed sale throughout November: 20% Off All Emile Henry!
This wonderful French bakeware line is perfect for everything from holiday pies to broiled bowls of French onion soup to creamy casseroles of baked pasta. All of the pieces in the line are oven, broiler, freezer, microwave and dishwasher safe, so you never have to think twice throughout your cooking process. Their rich colors and elegant lines also make them perfect to serve in, so you can transfer your dishes directly from your oven to your holiday table (and then right into the dishwasher, too!). Made in France from a special clay with a high mineral content, they heat up evenly, hold and distribute tempeartures consistently, and create a perfect environment for browning and baking. We carry their classic baking pans, gratin dishes, and pie plates, as well as their fondue pots, pizza stones, and decorative tableware. The versatility and durability of each piece cannot be beat!
I have many pieces of Emile Henry at home, and love the results I consistently get in my dishes – perfect browning, even cooking, and beautiful crusts. They will be featured prominently at my Thanksgiving table this year – most likely full of Baked Sweet Potatoes, Corn Casserole, and Pumpkin Pie. Thank goodness for Emile Henry, and for a special sale!